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Smoky and Spicy BBQ Beans

  • andy577
  • Jan 9, 2019
  • 1 min read


 

serves 4-6

2 cups canned navy beans

1/2 lb. bacon, cooked and diced

1 1/2 cups Crying Tongue Hot Sauce

1 tablespoon fresh chives, chopped


Stir ingredients together and simmer over medium heat, covered, for 20 minutes.

 
 
 

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