Whole cloves of pickled garlic marinated in a smoky brine laden with chipotle pepper. The end result is garlic with a strong barbecue flavor, a great addition to summer cooking or a hearty bowl of chili on a cold day. 8 oz jar.
What to do with Smoky Chipotle Garlic...
Skewer on kebabs ready for the grill, slice and toss in with your taco night staples (great for the beans and for the meat) or use as a smoky spicy garnish to the perfect bloody mary.