Pimento Olive Mac and Cheese

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serves 4-6

1 1/2 cups cheddar cheese, shredded

1 cup cream cheese

1 cup roasted red peppers

1/2 cup Chardonnay Almond Stuffed Olives

1/2 cup whole milk

1 pkg. macaroni noodles, cooked

salt and pepper to taste

Blend cheddar, cream cheese, peppers and olives in a food processor until smooth.

Stir cheese mixture together with cooked noodles and milk.

Bake, covered, at 350° for 20 minutes.